Monday, June 29, 2026

Why Every Texas Homestead Needs a Fig Tree: Fast-Growing, Drought-Tolerant & Easy to Grow

 




From Nursery Tree to Backyard Harvest: Why Every Texas Homestead Needs a Fig Tree

Last spring I brought home a small 3.5-gallon fig tree from a local nursery. It wasn't much to look at—just a young plant with a few branches and a lot of potential.

One year later, I can hardly believe the transformation.

What started as a small nursery tree has grown into a beautiful, sprawling bush nearly seven feet tall and just as wide. It's loaded with dozens of developing figs, even after enduring a Central Texas summer filled with scorching temperatures and very little rainfall last year. This year we've been getting plenty of rain, but the tree was already thriving. 

That's one reason I love fig trees.

They don't just survive Texas weather—they thrive in it.


Celeste Fig Tree 

A Perfect Tree for Texas

If you're building a food garden or homestead, I honestly think a fig tree should be near the top of your planting list.

Once established, fig trees are:

  • Heat tolerant
  • Drought tolerant
  • Fast growing
  • Long-lived
  • Highly productive
  • Beautiful landscape plants

Unlike many fruit trees, figs don't demand constant spraying or complicated care. Mine has been one of the easiest fruit trees I've ever grown.



I had only removed bottom of planter and stuck fig tree into ground over heavily mulched area. 

I've Seen Them Stand the Test of Time

Years ago, while volunteering at Pioneer Farms near Austin, I noticed mature fig trees growing around the historic homesteads.

Those trees had likely been producing fruit for many years, providing fresh food for visitors, wildlife, and earlier generations alike. Seeing those old trees flourish helped convince me that figs truly belong in a Texas homestead.

That experience even found its way into my novel Miles Away, where Joanie's North Texas home includes productive fig trees as part of her family's self-reliant lifestyle.


22+ foot Crape Myrtle tree growing behind my Fig

A Fruit Our Ancestors Valued

Figs have been cultivated for thousands of years, making them one of the oldest domesticated fruit crops in history.

Long before refrigeration, families dried figs for winter storage or enjoyed them fresh during the summer harvest. They were prized because they produced dependable food with very little maintenance.

For homesteaders, not much has changed.


Fig tree producing fruit like crazy - end of June

Packed With Nutrition

Fresh figs aren't just delicious—they're nutritious.

They provide:

  • Dietary fiber for healthy digestion
  • Potassium, which supports heart and muscle function
  • Calcium for strong bones
  • Magnesium
  • Vitamin K
  • Copper
  • Natural antioxidants

A medium fresh fig contains about 35–40 calories, making it a naturally sweet snack without being overly heavy.


Not ripe yet

Easy to Grow More

One of the best things about fig trees is how easily they can be propagated.

Simply take hardwood cuttings during dormancy, root them in moist potting soil or water, and before long you'll have another tree to plant or share with family and friends.

A single healthy fig tree can eventually become several.


Fig needs more time to ripe. They only ripen on the vine. 

Plant More Than One

One lesson I've already learned is this:

The birds love figs just as much as we do.

Instead of fighting wildlife over every piece of fruit, I recommend planting more than one tree if you have the space. That way you'll have plenty to harvest while still leaving food for birds and other backyard visitors.

After all, sharing a little of the harvest is part of having a healthy backyard ecosystem.


How to propagate a Fig plant

My Final Thoughts

Watching this little nursery tree explode into a thriving, productive fig bush in just one year has been incredibly rewarding.

For anyone living in Texas, I can't recommend them enough.

They're productive, beautiful, drought-tolerant, and remarkably easy to grow. Whether you're planting a backyard orchard or building a resilient homestead, a fig tree is an investment that will reward you for many years to come. I wish I had grown these figs a lot sooner, but better late, than never. 








Sunday, June 28, 2026

The One Travel Item I Never Leave Home Without (And It's Not What You Think)

 

This fan is my all-time favorite gadget

Whether I'm spending the day at a Texas state park, waiting in line at an amusement park, sitting through a long flight, or enjoying lunch on an outdoor patio, there is one item I refuse to leave home without.

It isn't my phone.

It isn't my camera.

It isn't even a water bottle.

It's my portable rechargeable handheld fan.

After nine years of carrying the same fan almost everywhere I go, I can honestly say it has become one of the most useful travel items I've ever owned.

Living in Texas has taught me one thing—you can't always escape the heat.


Portable fan is small and compact

Why I Carry This Fan Everywhere

If you've ever:

  • Waited outside the DMV in the Texas summer
  • Stood in a long line at a theme park
  • Sat on a delayed airplane with poor air circulation
  • Taken a crowded bus or train
  • Eaten on an outdoor restaurant patio
  • Walked through a state park on a hot afternoon
  • Sat through an outdoor concert or sporting event

...then you already know how miserable excessive heat can become.

This little fan has traveled with me through all of it.


Fan folds into 2" diameter

I've packed it in:

  • Purses
  • Jacket pockets
  • Backpacks
  • Carry-on luggage
  • Checked suitcases
  • Airplane seat pockets
  • Daypacks for hiking
  • International travel

After nearly a decade of constant use, it still works.

That kind of durability is difficult to find these days.



Why This Fan Is Different

One of my other favorite features isn't just the airflow.

It's the battery.

The fan contains a 5200mAh rechargeable battery, which provides impressive runtime while also doubling as a portable power bank for charging a cellphone when I'm away from an outlet.

That feature alone has saved me more than once while traveling.

Today, I actually purchased a second one.

Not because my original stopped working—but because after nine years of dependable service, I decided I wanted a backup.

One fan can cool me off while the other is available for charging my phone if needed.



Features I Love

The model I use includes several features that make it especially useful for travel.

Large Airflow

Unlike many tiny handheld fans that barely move air, this model uses:

  • Large 3.5-inch fan blades
  • Six-blade design
  • High-speed brushless motor

The result is surprisingly powerful airflow for such a compact fan.


Prop or fold anywhere to use 

Long Battery Life

The built-in 5200mAh rechargeable battery provides up to 20 hours of cooling, depending on the speed setting.

That means it can often last through:

  • Full travel days
  • Theme park visits
  • Long flights
  • Outdoor festivals
  • Camping trips
  • Beach vacations
  • While sleeping (are you the same as me?) 

without constantly searching for a charger.

Charges Your Phone

One unexpected benefit is using the battery as an emergency phone charger.

If your phone starts getting low while you're traveling, this fan can provide a much-needed boost until you reach your destination.

For me, that has become almost as valuable as the cooling itself.



Foldable Design

Another feature I appreciate is the foldable handle.

When folded, the fan becomes small enough to slide into almost any bag without taking much room.

The adjustable hinge also lets it stand on a table, making it useful as a small desk fan while working, eating, or relaxing in a hotel room.

USB Powered

The detachable fan head can also plug into a USB port, adding flexibility whether you're using it at your desk, beside your bed, or while traveling.



Where I've Used This Fan

Over the years, this little fan has gone almost everywhere with me.

Some of my favorite places include:

  • Texas state parks
  • Airports
  • Airplanes
  • Buses
  • Trains
  • Hotels
  • Outdoor restaurants
  • Movie theatres
  • Indoor Cafes
  • Waiting rooms
  • County fairs
  • Beaches
  • Long sightseeing days
  • International travel
  • Standing in line
  • Camping trips
  • Power Outages 

It has become one of those items I automatically pack without even thinking. This is one of those things I would highly recommend packing in your bug out bag. 


Overlooking Dead Sea in Jordan 


My Honest Recommendation

There aren't many products I continue recommending after nearly a decade of use.

This is one of them.

When something survives years of travel, being tossed into backpacks, purses, luggage, and airplane compartments—and still performs like it did when it was new—that says something.

If I accidentally left mine behind tomorrow, I'd immediately order another.

In fact, that's exactly why I bought a second one today. I've given one away, I've purchased other brands, but this one is the most durable, and quieter. I think they would make the perfect gift for that someone who is hard to buy for and it doesn't break the bank. I do confess, the first one I bought over 10 years ago, cost me less than $6, but the current price of $20 is worth every penny. 


outdoor dining 

Final Thoughts

Sometimes the smallest travel accessories end up making the biggest difference.

For me, this portable rechargeable fan has become just as important as my passport or phone charger whenever I travel.

Whether you're exploring a state park, spending the day at the zoo, waiting in long lines, road trip, or simply surviving another hot Texas summer, a reliable handheld fan can make your day far more comfortable.


When it's just too dang hot in Texas! 



This is where I ordered mine ---->  PORTABLE HANDFAN

Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. If you purchase through my affiliate links, I may earn a small commission at no additional cost to you. Thank you for supporting A Slice of Texas and helping keep this website running.


At the dine-in movies 

If you're planning your next adventure, you may also enjoy my article on Travel Safety Tips, where I share practical ways to stay safe while traveling at home and abroad.


SAFETY AND PREPAREDNESS - for the wary traveler


In my travel article, I actually show a photo of a portable fan I had packed for flying to Istanbul. This was before I discovered the Handfan. The blue mini fan I took on my trip was not able to be used as a battery. Can you tell by now that I'm a huge FAN of this gadget? 

Friday, June 26, 2026

How to Make Homemade Dandelion Tea from Your Backyard


 

How to Make Dandelion Tea from Your Backyard: A Beginner's Guide

Dandelions have been used for generations as a simple herbal tea. Best of all, they're free, easy to harvest, and can be stored for months for later use.

Here's how I collect, dry, and prepare dandelion tea at home.


Step 1: Harvest Dandelions Safely

Only harvest dandelions from areas that:

  • Have never been sprayed with herbicides or pesticides.
  • Are away from busy roads where dust and vehicle exhaust may settle.
  • Are free from pet waste.

The best time to harvest is on a dry morning after the dew has evaporated.



Dried Dandelion Leaves

Which Parts Can You Use?

                                       Every part of the dandelion is edible.


Flowers

The bright yellow flowers make a mild, slightly sweet herbal tea.

Remove the green base (called the bracts) if you want a less bitter flavor.

Dandelion flower

Leaves

Young spring leaves produce the mildest tea.

Older leaves become more bitter but are still commonly used.


Dandelion leaves 


Roots

The roots can be washed, chopped, dried, and roasted to make a rich coffee-like herbal drink.

For this article, we'll focus on the flowers and leaves.


Dandelion roots



Step 2: Wash the Harvest

Rinse the flowers and leaves in cool water.

Shake off excess moisture.

Spread them on a towel for an hour or two until surface moisture has dried.



 Harvesting Dandelion for tea

Step 3: Dry the Dandelions

Using a Food Dehydrator (Recommended)

Arrange flowers or leaves in a single layer.

Set the dehydrator between 95°F and 115°F (35–46°C).

Flowers usually dry in 4–8 hours.

Leaves usually dry in 4–10 hours, depending on thickness.

They should feel crisp and crumble easily.


Air Drying

Bundle the leaves together or spread flowers on a screen or drying rack.

Place them in a warm, dry location with good air circulation out of direct sunlight.

Drying generally takes 5–10 days, depending on humidity.


Can You Dry Them in the Sun?

It's possible, but not ideal.

Direct sunlight can reduce color and may diminish some delicate plant compounds. Drying indoors in moving air or using a dehydrator usually produces better results.



Step 4: Store for Later

Once completely dry:

  • Store in clean glass jars.
  • Label with the date.
  • Keep in a cool, dark pantry.

Properly dried herbs can often maintain good quality for about one year.

If they develop mold, an off odor, or lose most of their aroma, it's time to replace them.



How to Brew Fresh Dandelion Tea

Ingredients

  • 1 cup fresh flowers or leaves
  • 2 cups water

Bring the water to a boil.

Pour over the fresh herbs.

Cover and let steep for 10–15 minutes.

Strain.

Sweeten with local honey or stevia if desired.



How to Brew Dried Dandelion Tea

Ingredients

  • 1–2 teaspoons dried flowers or leaves
  • 8 ounces boiling water

Pour boiling water over the dried herbs.

Cover your cup.

Steep 10–15 minutes.

Strain before drinking.


Serving Ideas

Try adding:

  • Honey
  • Lemon
  • Fresh mint
  • Chamomile
  • Ginger

These herbs pair wonderfully with dandelion.



A Simple Backyard Tradition

One of my favorite things about dandelion tea is knowing it came from my own backyard.

What many people consider a weed has been appreciated for generations as a useful edible plant. Whether you enjoy it fresh in spring or keep jars of dried leaves and flowers on the pantry shelf, dandelion tea is an easy way to make use of one of nature's most abundant gifts.

Sometimes the best things growing in the garden are the ones we didn't plant.



Dandelion: The “Weed” I Stopped Pulling and Started Using