Monday, June 29, 2026

Why Every Texas Homestead Needs a Fig Tree: Fast-Growing, Drought-Tolerant & Easy to Grow

 




From Nursery Tree to Backyard Harvest: Why Every Texas Homestead Needs a Fig Tree

Last spring I brought home a small 3.5-gallon fig tree from a local nursery. It wasn't much to look at—just a young plant with a few branches and a lot of potential.

One year later, I can hardly believe the transformation.

What started as a small nursery tree has grown into a beautiful, sprawling bush nearly seven feet tall and just as wide. It's loaded with dozens of developing figs, even after enduring a Central Texas summer filled with scorching temperatures and very little rainfall last year. This year we've been getting plenty of rain, but the tree was already thriving. 

That's one reason I love fig trees.

They don't just survive Texas weather—they thrive in it.


Celeste Fig Tree 

A Perfect Tree for Texas

If you're building a food garden or homestead, I honestly think a fig tree should be near the top of your planting list.

Once established, fig trees are:

  • Heat tolerant
  • Drought tolerant
  • Fast growing
  • Long-lived
  • Highly productive
  • Beautiful landscape plants

Unlike many fruit trees, figs don't demand constant spraying or complicated care. Mine has been one of the easiest fruit trees I've ever grown.



I had only removed bottom of planter and stuck fig tree into ground over heavily mulched area. 

I've Seen Them Stand the Test of Time

Years ago, while volunteering at Pioneer Farms near Austin, I noticed mature fig trees growing around the historic homesteads.

Those trees had likely been producing fruit for many years, providing fresh food for visitors, wildlife, and earlier generations alike. Seeing those old trees flourish helped convince me that figs truly belong in a Texas homestead.

That experience even found its way into my novel Miles Away, where Joanie's North Texas home includes productive fig trees as part of her family's self-reliant lifestyle.


22+ foot Crape Myrtle tree growing behind my Fig

A Fruit Our Ancestors Valued

Figs have been cultivated for thousands of years, making them one of the oldest domesticated fruit crops in history.

Long before refrigeration, families dried figs for winter storage or enjoyed them fresh during the summer harvest. They were prized because they produced dependable food with very little maintenance.

For homesteaders, not much has changed.


Fig tree producing fruit like crazy - end of June

Packed With Nutrition

Fresh figs aren't just delicious—they're nutritious.

They provide:

  • Dietary fiber for healthy digestion
  • Potassium, which supports heart and muscle function
  • Calcium for strong bones
  • Magnesium
  • Vitamin K
  • Copper
  • Natural antioxidants

A medium fresh fig contains about 35–40 calories, making it a naturally sweet snack without being overly heavy.


Not ripe yet

Easy to Grow More

One of the best things about fig trees is how easily they can be propagated.

Simply take hardwood cuttings during dormancy, root them in moist potting soil or water, and before long you'll have another tree to plant or share with family and friends.

A single healthy fig tree can eventually become several.


Fig needs more time to ripe. They only ripen on the vine. 

Plant More Than One

One lesson I've already learned is this:

The birds love figs just as much as we do.

Instead of fighting wildlife over every piece of fruit, I recommend planting more than one tree if you have the space. That way you'll have plenty to harvest while still leaving food for birds and other backyard visitors.

After all, sharing a little of the harvest is part of having a healthy backyard ecosystem.


How to propagate a Fig plant

My Final Thoughts

Watching this little nursery tree explode into a thriving, productive fig bush in just one year has been incredibly rewarding.

For anyone living in Texas, I can't recommend them enough.

They're productive, beautiful, drought-tolerant, and remarkably easy to grow. Whether you're planting a backyard orchard or building a resilient homestead, a fig tree is an investment that will reward you for many years to come. I wish I had grown these figs a lot sooner, but better late, than never. 








Sunday, June 28, 2026

The One Travel Item I Never Leave Home Without (And It's Not What You Think)

 

This fan is my all-time favorite gadget

Whether I'm spending the day at a Texas state park, waiting in line at an amusement park, sitting through a long flight, or enjoying lunch on an outdoor patio, there is one item I refuse to leave home without.

It isn't my phone.

It isn't my camera.

It isn't even a water bottle.

It's my portable rechargeable handheld fan.

After nine years of carrying the same fan almost everywhere I go, I can honestly say it has become one of the most useful travel items I've ever owned.

Living in Texas has taught me one thing—you can't always escape the heat.


Portable fan is small and compact

Why I Carry This Fan Everywhere

If you've ever:

  • Waited outside the DMV in the Texas summer
  • Stood in a long line at a theme park
  • Sat on a delayed airplane with poor air circulation
  • Taken a crowded bus or train
  • Eaten on an outdoor restaurant patio
  • Walked through a state park on a hot afternoon
  • Sat through an outdoor concert or sporting event

...then you already know how miserable excessive heat can become.

This little fan has traveled with me through all of it.


Fan folds into 2" diameter

I've packed it in:

  • Purses
  • Jacket pockets
  • Backpacks
  • Carry-on luggage
  • Checked suitcases
  • Airplane seat pockets
  • Daypacks for hiking
  • International travel

After nearly a decade of constant use, it still works.

That kind of durability is difficult to find these days.



Why This Fan Is Different

One of my other favorite features isn't just the airflow.

It's the battery.

The fan contains a 5200mAh rechargeable battery, which provides impressive runtime while also doubling as a portable power bank for charging a cellphone when I'm away from an outlet.

That feature alone has saved me more than once while traveling.

Today, I actually purchased a second one.

Not because my original stopped working—but because after nine years of dependable service, I decided I wanted a backup.

One fan can cool me off while the other is available for charging my phone if needed.



Features I Love

The model I use includes several features that make it especially useful for travel.

Large Airflow

Unlike many tiny handheld fans that barely move air, this model uses:

  • Large 3.5-inch fan blades
  • Six-blade design
  • High-speed brushless motor

The result is surprisingly powerful airflow for such a compact fan.


Prop or fold anywhere to use 

Long Battery Life

The built-in 5200mAh rechargeable battery provides up to 20 hours of cooling, depending on the speed setting.

That means it can often last through:

  • Full travel days
  • Theme park visits
  • Long flights
  • Outdoor festivals
  • Camping trips
  • Beach vacations
  • While sleeping (are you the same as me?) 

without constantly searching for a charger.

Charges Your Phone

One unexpected benefit is using the battery as an emergency phone charger.

If your phone starts getting low while you're traveling, this fan can provide a much-needed boost until you reach your destination.

For me, that has become almost as valuable as the cooling itself.



Foldable Design

Another feature I appreciate is the foldable handle.

When folded, the fan becomes small enough to slide into almost any bag without taking much room.

The adjustable hinge also lets it stand on a table, making it useful as a small desk fan while working, eating, or relaxing in a hotel room.

USB Powered

The detachable fan head can also plug into a USB port, adding flexibility whether you're using it at your desk, beside your bed, or while traveling.



Where I've Used This Fan

Over the years, this little fan has gone almost everywhere with me.

Some of my favorite places include:

  • Texas state parks
  • Airports
  • Airplanes
  • Buses
  • Trains
  • Hotels
  • Outdoor restaurants
  • Movie theatres
  • Indoor Cafes
  • Waiting rooms
  • County fairs
  • Beaches
  • Long sightseeing days
  • International travel
  • Standing in line
  • Camping trips
  • Power Outages 

It has become one of those items I automatically pack without even thinking. This is one of those things I would highly recommend packing in your bug out bag. 


Overlooking Dead Sea in Jordan 


My Honest Recommendation

There aren't many products I continue recommending after nearly a decade of use.

This is one of them.

When something survives years of travel, being tossed into backpacks, purses, luggage, and airplane compartments—and still performs like it did when it was new—that says something.

If I accidentally left mine behind tomorrow, I'd immediately order another.

In fact, that's exactly why I bought a second one today. I've given one away, I've purchased other brands, but this one is the most durable, and quieter. I think they would make the perfect gift for that someone who is hard to buy for and it doesn't break the bank. I do confess, the first one I bought over 10 years ago, cost me less than $6, but the current price of $20 is worth every penny. 


outdoor dining 

Final Thoughts

Sometimes the smallest travel accessories end up making the biggest difference.

For me, this portable rechargeable fan has become just as important as my passport or phone charger whenever I travel.

Whether you're exploring a state park, spending the day at the zoo, waiting in long lines, road trip, or simply surviving another hot Texas summer, a reliable handheld fan can make your day far more comfortable.


When it's just too dang hot in Texas! 



This is where I ordered mine ---->  PORTABLE HANDFAN

Affiliate Disclosure: As an Amazon Associate, I earn from qualifying purchases. If you purchase through my affiliate links, I may earn a small commission at no additional cost to you. Thank you for supporting A Slice of Texas and helping keep this website running.


At the dine-in movies 

If you're planning your next adventure, you may also enjoy my article on Travel Safety Tips, where I share practical ways to stay safe while traveling at home and abroad.


SAFETY AND PREPAREDNESS - for the wary traveler


In my travel article, I actually show a photo of a portable fan I had packed for flying to Istanbul. This was before I discovered the Handfan. The blue mini fan I took on my trip was not able to be used as a battery. Can you tell by now that I'm a huge FAN of this gadget? 

Friday, June 26, 2026

How to Make Homemade Dandelion Tea from Your Backyard


 

How to Make Dandelion Tea from Your Backyard: A Beginner's Guide

Dandelions have been used for generations as a simple herbal tea. Best of all, they're free, easy to harvest, and can be stored for months for later use.

Here's how I collect, dry, and prepare dandelion tea at home.


Step 1: Harvest Dandelions Safely

Only harvest dandelions from areas that:

  • Have never been sprayed with herbicides or pesticides.
  • Are away from busy roads where dust and vehicle exhaust may settle.
  • Are free from pet waste.

The best time to harvest is on a dry morning after the dew has evaporated.



Dried Dandelion Leaves

Which Parts Can You Use?

                                       Every part of the dandelion is edible.


Flowers

The bright yellow flowers make a mild, slightly sweet herbal tea.

Remove the green base (called the bracts) if you want a less bitter flavor.

Dandelion flower

Leaves

Young spring leaves produce the mildest tea.

Older leaves become more bitter but are still commonly used.


Dandelion leaves 


Roots

The roots can be washed, chopped, dried, and roasted to make a rich coffee-like herbal drink.

For this article, we'll focus on the flowers and leaves.


Dandelion roots



Step 2: Wash the Harvest

Rinse the flowers and leaves in cool water.

Shake off excess moisture.

Spread them on a towel for an hour or two until surface moisture has dried.



 Harvesting Dandelion for tea

Step 3: Dry the Dandelions

Using a Food Dehydrator (Recommended)

Arrange flowers or leaves in a single layer.

Set the dehydrator between 95°F and 115°F (35–46°C).

Flowers usually dry in 4–8 hours.

Leaves usually dry in 4–10 hours, depending on thickness.

They should feel crisp and crumble easily.


Air Drying

Bundle the leaves together or spread flowers on a screen or drying rack.

Place them in a warm, dry location with good air circulation out of direct sunlight.

Drying generally takes 5–10 days, depending on humidity.


Can You Dry Them in the Sun?

It's possible, but not ideal.

Direct sunlight can reduce color and may diminish some delicate plant compounds. Drying indoors in moving air or using a dehydrator usually produces better results.



Step 4: Store for Later

Once completely dry:

  • Store in clean glass jars.
  • Label with the date.
  • Keep in a cool, dark pantry.

Properly dried herbs can often maintain good quality for about one year.

If they develop mold, an off odor, or lose most of their aroma, it's time to replace them.



How to Brew Fresh Dandelion Tea

Ingredients

  • 1 cup fresh flowers or leaves
  • 2 cups water

Bring the water to a boil.

Pour over the fresh herbs.

Cover and let steep for 10–15 minutes.

Strain.

Sweeten with local honey or stevia if desired.



How to Brew Dried Dandelion Tea

Ingredients

  • 1–2 teaspoons dried flowers or leaves
  • 8 ounces boiling water

Pour boiling water over the dried herbs.

Cover your cup.

Steep 10–15 minutes.

Strain before drinking.


Serving Ideas

Try adding:

  • Honey
  • Lemon
  • Fresh mint
  • Chamomile
  • Ginger

These herbs pair wonderfully with dandelion.



A Simple Backyard Tradition

One of my favorite things about dandelion tea is knowing it came from my own backyard.

What many people consider a weed has been appreciated for generations as a useful edible plant. Whether you enjoy it fresh in spring or keep jars of dried leaves and flowers on the pantry shelf, dandelion tea is an easy way to make use of one of nature's most abundant gifts.

Sometimes the best things growing in the garden are the ones we didn't plant.



Dandelion: The “Weed” I Stopped Pulling and Started Using


Thursday, June 25, 2026

Turn a Plain Garden Wall Into a Scenic Garden Backdrop With Shower Curtains

 



How I Used Scenic Shower Curtains to Create a Magical Garden Wall

Sometimes the smallest garden spaces can feel magical with one simple change. In my own garden, I used scenic shower curtains as outdoor wall backdrops to create the feeling of a hidden courtyard garden. Since shower curtains are made to handle moisture, they can be a fun and budget-friendly way to decorate a garden wall, patio, balcony, or garden tunnel.


Scenic shower curtain of a house window - I used this alongside my house wall


I try not to place mine in strong direct sunlight because the printed scene can fade over time, but in a shaded or partly protected spot, they add instant charm. A plain wall can suddenly look like a stone cottage, a flower-filled courtyard, or a cozy garden path.


Staircase and cobblestone village - I used this scene by my garden tunnel


More Ways to Use Scenic Shower Curtains Around the Home and Garden

Scenic shower curtains are not just for the bathroom. With the right print, they can completely change the feeling of a space. A plain wall can suddenly look like a country cottage, a Mediterranean courtyard, a quiet garden path, or even a cobblestone street in Italy.

Indoors, these graphic shower curtains could be used to create a cozy garden room. Hang one behind a group of potted plants, and it instantly gives the space more depth and charm. Instead of looking at a blank wall, you can create the feeling of a little greenhouse corner, a cottage window view, or a peaceful outdoor retreat.


Shower Curtain looks realistic

You can find this particular shower curtain of the rock wall and ivy on Amazon link 

They could also work beautifully on the inside wall of a covered patio. Since shower curtains are made for moisture, they are a practical option for areas that may get damp, especially if the space is protected from strong sun and heavy wind. A covered patio, screened porch, balcony, or garden tunnel could all become more inviting with a scenic backdrop.

Rock waterfall shower curtain for scenic background 

This shower curtain on Amazon would be perfect for a garden wall link

Another simple idea is to use one in a corner behind potted flowers or climbing plants. Add a few containers, a small chair, a trellis, or a garden stool, and the whole area can feel like a decorated garden nook. This would be especially pretty with floral prints, stone cottage scenes, beach paths, old doors, windows, brick walls, or European village scenes.


This shower curtain could give the illusion your space is larger

Tuscany town shower curtain on Amazon link 

For someone who loves cozy decorating on a budget, this is such an easy way to change the mood of a space. You could turn a room into a country cottage, create a Mediterranean beach scene with potted flowers, add the look of cobblestones in Italy, or make a plain patio feel like a hidden courtyard garden.


European house window shower curtain 

European Italian Landscape Curtain Amazon link 

The best part is that it does not require construction, painting, or expensive outdoor decor. A scenic shower curtain can be changed with the seasons, moved to a different wall, or tucked away when not in use. It is a simple, budget-friendly way to decorate your home, garden, patio, or balcony and make it feel more like a cozy retreat.

As an Amazon Associate, I may earn from qualifying purchases at no extra cost to you. I hope these ideas inspire you to get creative with your own space and start building the cozy dream garden you’ve always imagined — one simple, beautiful touch at a time.

My garden tunnel ideas:  

Building My Texas Garden Tunnel: Cattle Panels, Raised Beds & Shade Cloth

Building My Texas Garden Tunnel: Cattle Panels, Raised Beds & Shade Cloth

 



How I Built My Texas Garden Tunnel: Cattle Panels, Shade Cloth & a Backyard Garden Oasis


For years, the west side of our house was little more than an unused strip of yard. During the hottest part of the day, the Texas sun beat relentlessly against the fence, making it one of the least inviting places in our backyard.




Today, it's my favorite place to spend an afternoon.



What started as a simple idea has slowly evolved into a tunnel garden stretching the entire length of the house. It's become part vegetable garden, part wildlife habitat, and part peaceful retreat where I can sit among hummingbirds, butterflies, wind chimes, and the sound of bubbling solar fountains.




It certainly didn't happen overnight.

Like most gardens, it has been a work in progress filled with victories, disappointments, squirrels that seem determined to steal everything they can carry, and more than a few lessons learned along the way.



Building the Garden Tunnel

The framework couldn't have been much simpler.

I ordered seven cattle panels from Tractor Supply and was pleasantly surprised they offered free delivery. Those panels became the backbone of the entire project.

To secure them, I drove steel fencing stakes into the ground and attached the panels, creating a series of graceful arches running down the side yard.

Over the top, I stretched 40% shade cloth to protect the garden from the brutal Texas summer sun. The difference was immediate. Instead of plants baking in direct afternoon heat, the filtered light created a much cooler environment while still allowing plenty of sunshine for healthy growth.

Later, I added clear plastic sheeting during periods when I wanted to shield portions of the garden from excessive rainfall while still allowing light to pass through. Depending on the season, I can easily change the covering to suit the weather.

As evening falls, solar string lights illuminate the tunnel, turning an ordinary side yard into one of my favorite places to relax.



My Raised Beds

Inside the tunnel I've combined galvanized raised beds with large containers and fabric grow bags.

This gives me flexibility to grow vegetables with different soil needs while making excellent use of the available space.

This season I'm growing far too many vegetables to list, but we've already been harvesting:

  • Tomatoes
  • Bell peppers
  • Onions

...and my fall garden is already underway.

One of the things I've learned over the years is not to wait until autumn arrives before planting the fall garden. By staggering plantings throughout the season, there's almost always something growing.



A Garden That Keeps Growing

The tunnel doesn't simply stop.

It continues all the way toward our chicken coop, tying together different sections of the yard into one continuous garden space.

Looking around today, I sometimes laugh because the yard has become a jungle—and I mean that in the best possible way.

This winter my goal is to continue the trails behind the chicken coop and expand into the opposite side of the backyard where our old swimming pool once stood.

We'll probably need to have a few more trees removed to allow enough sunlight for vegetables, but I want to preserve as much of the mature shade as possible. The trees provide shelter from the Texas heat, attract birds and wildlife, and make the entire backyard feel like a peaceful little retreat instead of a typical suburban lot.

To me, it feels like our own little Eden.



How to Build a Simple Garden Tunnel

Materials:

  • Cattle panels
  • Steel fence posts or rebar stakes
  • Heavy-duty zip ties or fencing wire
  • 40% shade cloth (for summer)
  • Clear greenhouse plastic (optional for rain protection or cooler weather)
  • Solar string lights (optional)
  • Raised beds, containers, or grow bags
  • Mulch for pathways

Basic Steps:

  1. Position cattle panels along your desired pathway.
  2. Secure each panel firmly using steel fence posts or rebar stakes.
  3. Cover with shade cloth during hot weather or greenhouse plastic when needed.
  4. Install raised beds or containers underneath.
  5. Add mulch to reduce weeds and retain moisture.
  6. Finish with seating, bird feeders, fountains, or solar lighting to create a relaxing garden retreat.

For me, this has become much more than a vegetable garden. It's my favorite place to unwind at the end of the day, surrounded by birds, butterflies, and the satisfaction of growing food right outside my back door.


My unique way of decorating garden space:  

Turn a Plain Garden Wall Into a Scenic Garden Backdrop With Shower Curtains

Wednesday, June 10, 2026

Prepping Is Not About Fear. It's About Peace of Mind


For years, I've heard people describe preparedness as fearmongering.

The assumption seems to be that anyone who keeps extra food in the pantry, stores water, learns practical skills, or prepares for emergencies must be living in fear.

I disagree.

In fact, my experience has been exactly the opposite.

I've been involved in preparedness since the days leading up to Y2K, more than twenty years ago. During that time, I've discovered that preparedness isn't about fear at all. It's about peace of mind.

Think about the things we do every day.

Most of us carry auto insurance.

Many of us have health insurance, life insurance, or homeowners insurance.

We save money for emergencies.

We keep spare tires in our vehicles.

We lock our doors at night.

None of those actions are considered fearmongering.

In fact, society generally views them as wise and responsible.

Why?

Because they provide a safety net if something unexpected happens.

Preparedness is no different.

A savings account is a form of preparedness.

Insurance is a form of preparedness.

A stocked pantry is a form of preparedness.

Learning first aid is a form of preparedness.

Preparedness simply means planning ahead.

One of my favorite stories is the fable of the ant and the grasshopper. While the grasshopper spends his time enjoying the moment, the ant quietly prepares for the future. When difficult times arrive, one is ready and the other is left wishing he had planned ahead.

The lesson isn't about fear.

It's about wisdom.

Over the years, I've also noticed something interesting.

Sometimes the people who mock preparedness are often the ones who seem most uncomfortable discussing uncertainty.

It's easier to laugh about potential problems than to think about them.

It's easier to assume someone else will take care of everything.

But storms happen.

Power outages happen.

Job losses happen.

Medical emergencies happen.

None of those realities require fear. They simply require planning.

As someone who has struggled with severe anxiety for much of my life, I've spent a great deal of time thinking about fear.

One of the most valuable lessons I've learned is that preparation often reduces fear.

When I know I have food in the pantry, I worry less.

When I know I have emergency supplies, I worry less.

When I know I have practical skills, I worry less.

Preparedness doesn't increase my anxiety.

It decreases it.

I don't prepare because I expect disaster around every corner.

I prepare because I want the freedom to live my life without constantly worrying about what might happen.

I prepare so a temporary power outage doesn't become a crisis.

I prepare so a supply shortage doesn't create panic.

I prepare so unexpected events are inconveniences rather than emergencies.

In other words, I prepare because I want peace of mind.

The goal of preparedness isn't to live in fear of tomorrow.

The goal is to be able to enjoy today.

Prepare for the worst.

Hope for the best.

Then go live your life.

That philosophy has carried me through more than two decades of preparedness and, perhaps more importantly, through a lifetime of learning how to face fear itself.



That journey is one of the reasons I wrote I Closed My Eyes and Went Anyway, a book about learning to move forward despite fear and anxiety. Sometimes courage isn't the absence of fear. Sometimes courage is simply taking the next step anyway.

Worst Case Scenario: How a Cyber Attack Could Disrupt Power, Water, and Daily Life


Monday, June 8, 2026

Lentil Sprouts: The Garden Anyone Can Grow Anywhere

 


As food prices continue to rise and severe weather becomes increasingly common, 

I've been looking for simple ways to add fresh foods to our meals without depending entirely on the grocery store.

One solution I've become increasingly excited about is sprouting.

Unlike traditional gardening, sprouts don't require a backyard, raised beds, sunshine, good weather, or even much space. Whether you live in an apartment, RV, tiny home, suburban house, or off-grid cabin, sprouts can be grown almost anywhere with little more than a jar, water, and a few days of patience.

In many ways, sprouts are the garden anyone can grow.

Why I Chose Lentils

For this experiment, I focused on lentils because they are affordable, widely available, easy to store, and highly nutritious.

I recently conducted a side-by-side experiment comparing fresh lentils against lentils that had been stored in my pantry for more than five years.

Best Lentils for Sprouting: Grocery Store vs Specialty Seeds

Although the fresh lentils produced a somewhat higher germination rate, I was impressed by how well the older lentils still performed after years in storage.

That experiment reminded me that sometimes the simplest pantry staples can provide fresh food when we least expect it.

Lentil Sprouts


Nutritional Benefits of Lentil Sprouts

Lentils are already known for being a nutritious food, but sprouting may improve digestibility and increase the availability of certain nutrients.

Lentil sprouts contain:

  • Protein
  • Fiber
  • Folate
  • Iron
  • Potassium
  • Magnesium
  • Vitamin C
  • Antioxidants

Many people enjoy sprouts because they add a fresh crunch to meals while providing nutrients that can sometimes be lacking in shelf-stable foods.

For families focused on preparedness or food storage, sprouts offer an opportunity to grow fresh food indoors regardless of the season.


Combining both the old and new Lentil Sprouts from my earlier experiment


No Garden? No Problem

One of the things I appreciate most about sprouting is that weather doesn't matter.

Too hot?

Too cold?

Living in an apartment?

No yard?

No problem.

A jar of sprouts can grow on a kitchen counter while snow falls outside or while summer heat makes outdoor gardening difficult.

Unlike traditional gardening, sprouts require very little space and can often be harvested within days rather than months.

How I Store My Sprouts in Fridge

For growing sprouts, I love my Deluxe Seed Sprouter

KITCHEN CROP Deluxe Seed Sprouter with 4 Growing Trays


As an Amazon affiliate, I earn a small commission at zero cost to you. 

Fresh Lentil Sprouts bagged for the fridge

After harvesting, I often store extra sprouts in zip-top bags in the refrigerator where they are easy to grab for sandwiches, salads, wraps, and other meals.

Simple storage makes it easy to add fresh greens to meals throughout the week.


I love checking out ethnic stores for unique storage containers for saving sprouts.  This one has the colander basket to keep sprouts dry. 


My Favorite Way to Eat Lentil Sprouts

After harvesting this batch, I decided to make tuna sandwiches using fresh lentil sprouts and a loaf of homemade bread that had just come out of my bread machine.

Old-Fashioned White Bread Made Easy in a Bread Machine



Lentil sprouts and fresh baked bread 




The combination of fresh sprouts, homemade bread, and tuna created one of the best sandwiches we've had in quite some time.


Tuna and Lentil Sprouts sandwich 




In fact, my family declared the sandwiches better than anything gourmet we could buy in town.

The sprouts added a fresh crunch and flavor that transformed an ordinary sandwich into something special.



A Fresh Addition to Food Storage

One of the challenges of food storage is finding ways to add variety and freshness to meals.

Sprouts solve that problem beautifully.

A small amount of stored seed can provide fresh food in only a few days, making sprouts an excellent addition to any preparedness pantry.

As grocery prices continue to climb and weather becomes more unpredictable, I plan to continue experimenting with different varieties of sprouts and incorporating them into our meals.

For me, sprouting isn't just about nutrition.

It's about discovering practical ways to grow fresh food anywhere, anytime, regardless of weather, space, or circumstances.

And that's something worth growing.